SUIGEN TEA - seeds and fruit -

Ingredients Yanbaru moon peach fruit

The shell ginger contains a large amount of polyphenols and minerals. Therefore, antioxidant, detox, and anti-aging effects are attracting attention. In Okinawa, it has been used as a medicinal herb since ancient times. The decoction of the seeds is said to have a stomachic and intestinal effect.

Contents 60 grams

〈Delicious way to drink〉

Loosen about 15 grains lightly with your fingers and boil them in 1 liter of water. Once boiling, reduce heat to low and simmer for 10 minutes, then cover and steam for 10 minutes. Repeat the same process to get the second brew. Finally, boil it in half the amount of water, put it in a bath, etc. and enjoy it as a shell ginger bath. It is also recommended to add an appropriate amount of decoction to hot milk (with honey) and drink it. It can also be used as a spice when powdered with a mill mixer.